Big pot of carnitas goes a long way on Cinco de Mayo
By Carla Vigos Laguna Woods Globe cooking columnist Hola, amigas and amigos. Are you looking for a dish for Cinco de Mayo? This easy carnitas recipe will fit the bill. I love carnitas any way they’re served, be it in tacos with coleslaw and pineapple salsa or pickled onions. Or perhaps in burritos with refried…
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